Chamber Sealer Bags for use with our Weston Pro 2500 Chamber Vacuum Sealer. Use these durable, 3 mil thick bags to seal, compress and infuse a wide range of foods in most Chamber Sealers. Marinate, sous vide, simmer or microwave right in the bag.*
*Will not function with Out of Chamber Sealers. -K suffix bags are sold in a plastic bags with a label, not in a decorative retail box. A small puncture in the Vacuum Bag is required before warming cooked foods or defrosting foods in the microwave. When simmering food in a vacuum bag, closely monitor that the pot has plenty of water and the Vacuum Bag is not in direct contact with the bottom of the pot. Do not reuse vacuum bags after heating.