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Sausage Casings

Make your own bratwurst, kielbasa, Italian sausage, breakfast sausage and more with Weston® sausage casings. Choose from edible natural casings and collagen casings in an assortment of sizes, great for dehydrating, smoking, curing or grilling. Non-edible sausage casings are also available, perfect for meats like summer sausages and bologna.

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  • Use for making snack sticks
  • Durable, so they don't break easily in the stuffing process
  • Ready to use - No rinsing, flushing, or soaking ahead of time
Weston 19 mm Collagen Sausage Casing (makes 30 lbs)
MODEL: 19-0101-W
$34.99
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  • Use for making bratwurst, hotdogs, Italian sausage, Polish sausage, or any other mid-sized sausage from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston 33 mm Collagen Sausage Casing (makes 70 lbs)
MODEL: 19-0102-W
$34.99
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  • Use for making larger bratwurst, Italian sausage, Polish sausage, or any other mid-sized sausage from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston 38 mm Collagen Sausage Casing (makes 80 lbs)
MODEL: 19-0103-W
$34.99
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  • Use for making snack sticks
  • Durable, so they don't break easily in the stuffing process
  • Ready to use - No rinsing, flushing, or soaking ahead of time
Weston 19 mm Collagen Sausage Casing (makes 15 lbs)
MODEL: 19-0111-W
$16.99
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  • Use for making larger bratwurst, Italian sausage, Polish sausage, or any other mid-sized sausage from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston 38 mm Collagen Sausage Casing (makes 15 lbs)
MODEL: 19-0113-W
$12.99
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  • Use for making bratwurst, hotdogs, Italian sausage, Polish sausage, or any other mid-sized sausage from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston 33 mm Collagen Sausage Casing (makes 30 lbs)
MODEL: 19-0122-W
$17.99
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  • Use for making larger bratwurst, Italian sausage, Polish sausage, or any other mid-sized sausage from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston 38 mm Collagen Sausage Casing (makes 30 lbs)
MODEL: 19-0123-W
$17.99
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  • Use for making snack sticks with added smoke flavor
  • Made to be durable, so they don't break easily in the stuffing process
  • No preparation needed -No rinsing, flushing, or soaking ahead of time
Weston 19 mm Smoked Casings (Makes 15 lbs)
MODEL: 19-0130-W
$18.99
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  • Use for making snack sticks with added smoke flavor
  • Made to be durable, so they don't break easily in the stuffing process
  • No preparation needed -No rinsing, flushing, or soaking ahead of time
Weston 19 mm Smoked Casings (Makes 30 lbs)
MODEL: 19-0131-W
$36.99
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  • Use for making snack sticks with added smoke flavor
  • Made to be durable, so they don't break easily in the stuffing process
  • No preparation needed -No rinsing, flushing, or soaking ahead of time
Weston 21 mm Smoked Casings (Makes 15 lbs)
MODEL: 19-0140-W
$18.99
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  • Use for making smoke flavored sausages
  • Made to be durable, so they don't break easily in the stuffing process
  • No preparation needed -No rinsing, flushing, or soaking ahead of time
  • Perfect for smoking, dehydrating or grilling
  • Uniform in size
  • Made of edible beef collagen
  • Make for more evenly smoked sausages
  • Easy to store, no salt or refrigeration needed
  • Vacuum sealed in a Weston Zipper Vacuum Bag for maximum freshness and easy storage
Weston 21 mm Smoked Casings (Makes 30 lbs)
MODEL: 19-0141-W
$36.99
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  • Use for making 1.5" diameter sausages with rings from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Makes (20) 1 lb. 1.5" x 12" sausages
Weston Mahogany Sausage Casings - 1.5
MODEL: 19-0201-W
$15.99
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  • Use for making larger 2.5" diameter prepared meats like Summer Sausage and Bologna from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston Mahogany Sausage Casings - 2.5
MODEL: 19-0202-W
$24.99
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  • Use for making 1.5" diameter sausages with rings from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Makes (10) 1 lb. 1.5" x 12" sausages
Weston Mahogany Sausage Casings - 1.5
MODEL: 19-0211-W
$11.99
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  • Use for making larger 2.5" diameter prepared meats like Summer Sausage and Bologna from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston Mahogany Sausage Casings - 2.5
MODEL: 19-0212-W
$8.99
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  • All natural
  • Edible
  • Great for dehydrating, smoking, or grilling
Weston Natural Hog Casings (makes 25-30 lbs)
MODEL: 19-0302-W
$18.99
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  • Use for making bratwurst, hotdogs, Italian sausage, Polish sausage, or any other mid-sized sausage from domestic or wild game meats
  • Great for dehydrating, smoking, or grilling
  • Durable, so they don't break easily in the stuffing process
Weston 33 mm Collagen Sausage Casing (makes 15 lbs)
MODEL: 19-0112-W
$9.99
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  • All natural
  • Edible
  • Great for dehydrating, smoking, or grilling
  • Use for any fresh or smoked sausage
  • Vacuum sealed in a Weston Zipper Vacuum Bag for maximum freshness and easy storage
  • These standard hog casings typically range from 32-35mm in diameter
  • Salt packed
Weston Natural Hog Casings (makes 15-20 lbs)
MODEL: 19-0301-W
$14.99
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