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Power Switch, #22 - #42
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08-3039
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RECIPES FROM THE TEST KITCHEN
Steve Rinella's Wild Game Jerky
Brie Stuffed Elk Burgers
Smoked Pork Pozole
Smoked Whole Fish with Pickled Limes
Smoked Avocados (Deconstructed Smoky Guacamole)
Tip Tuesday: Master the Meat Grinder
Smoked "Kentucky Mule" Recipe (Moscow Mules w/ Smoked Whiskey)
Fresh Ground Honey Mustard (Spicy) with a Weston Multi-Seed Grinder
Smoked Apples in a Weston Smoker
Venison Sausage Rolls with Smoked Apples, Pickled Red Onions, and Spicy Honey Mustard
Tip Tuesday: Wild Game Processing Diagram
Pickled Apples in a Weston Vacuum Canister
Smoked Venison Chorizo Stuffed Peppers with the Weston Smoker
Tip Tuesday: Where to Find Good Wild Game Recipes
Melon Jerky
Fresh Spicy Tomato Sauce
Tequila Pickled Peppers in a Weston Vacuum Canister
Venison Gyros with a Weston Meat Grinder
Cinnamon-Chili Smoked Corn in a Weston Smoker
Chimichurri Jerky in a Weston Dehydrator
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