Greek Spaghetti Salad with a Roma by Weston Pasta Machine and Weston Mandoline


Basic Pasta Dough

2 cups flour
2 eggs

one cucumber
one tomato
one red onion
1 cup feta cheese
1/2 cup red wine vinegar
1/2 cup olive oil
1 tablespoon basil
1 tablespoon oregano
1 tablespoon parsley flakes
2 teaspoons thyme
1 teaspoon cracked black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
2 cloves fresh garlic

Slice your vegetables with a Weston Mandoline or Michael Symon Live to Cook Mandoline, then marinate in vinegar, oil, and seasonings while you make your pasta.

Put on a pot of water to boil.

Mix the pasta dough, then run through a Roma by Weston Pasta Machine with a Spaghetti Cutter Attachment.

Boil the noodles for about three minutes, then toss with the remaining ingredients. Chill until ready to serve.
Sample Product Label
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