Cardamom Spiced Roasted Apple Butter

Ingredients

Makes one 8 oz jar 

• 2 lbs apples
• ½ cup brown sugar
• ½ teaspoon vanilla extract
• ¼ teaspoon ground cardamom

Directions

Shhh: The secret to this homemade apple butter recipe is sprinkling the apples with cardamom and roasting them.

1. Preheat oven to 400°F.
2. Use the Apple Peeler to peel, core and slice your apples.
3. Lay the apple slices onto a tray in a single layer. Sprinkle with brown sugar and cardamom. Roast in the oven 30 minutes at 400°F.
4. Remove, then use the Kitchen Kit with the Chopper Attachment to puree the roasted apples.
5. Pour the apple puree into a small pot with vanilla. Cover and simmer 3 hours, stirring every so often. Allow to cool, then use a Canning Kit to safely can the apple butter or enjoy immediately.